Maintenance Technician

AbiMar Foods

Summary: 

The Maintenance Technician is responsible for ensuring all equipment and machinery is in good working condition. Also, responsible for making repairs and performing preventative maintenance while following all company policies & processes. This position is Full Time with 40 hours or more.

Essential Duties and Responsibilities:

• Perform preventative maintenance on the machinery and building, as needed.
• Must know and understand the emergency procedures in the event of equipment failure.
• Repair equipment as needed due to breakdowns.
• Responsible for overseeing maintenance of the facility and all equipment. 
• Must work closely with production to ensure that all product is produced in a timely manner with the highest food safety and quality standards.

Requirements:

• High School Diploma or (GED) is required. 
• Technical or vocational degree in related fields
• 1 - 3 years of related industrial maintenance experience is required.

Pay Range: $33.00 - $35.00 per hour

Job Order #16455276